WORK EXPERIENCE May 2010 – March 2014 (Hong Kong) TEI Enterprises Ltd (Sales) - Sales of marine products/ processed sashimi products to restaurants and bars - Sales management of around HKD500,000 per month - Sampling sales - Recipe/ Menu suggestions - Inventory control
April 2009 – May 2010 (Japan) Maruha Restaurant (Operation Assistant) - Muti positions: waiter / bar tender whenever needed - Beverage / Hygiene/ Equipment managements - Greet the guests
April 2006 – March 2009 (Japan) Fish International Co., Ltd (Sales) - Sales of marine products/ processed marine products to supermarkets and bars - Sales management of around JPY30,000,000 per month - Sampling sales - Recipe/ Menu suggestions - Inventory control Main clients: Tesco Japan/ CGC Japan/ Sakura Suisan
SKILLS - Computing knowledge (MS Outlook/ Word/ Excel/ PowerPoint) - Typing: Japanese and English - Well organized, reliable and with strong sense of responsibility - Able to work under pressure and independently - Good interpersonal skills, communication skills, mature and professional attitude